Sort by
Refine Your Search
-
Services department. The responsibilities of the supervisor will consist of participating and supervising cleaning duties throughout the Culinary Services operation, including ware washing, pot washing
-
-year cooking experience in restaurant, catering, or hotel preferred. Knowledge/Skills: - Knife Skills - Basic equipment operation & safe handling practices - Cold food preparation and serving - Proper
-
discipline a plus. EXPERIENCE: 1-2 years of relevant working experience required. Experience working in a coordinator, administrator, or program manager role preferred. SKILLS: Excellent attention to detail as
-
meetings and courses. This role involves learning and performing a range of tasks to ensure smooth operations. Position Responsibilities Computer hardware setup and maintenance Scientific software
-
, exceptional health benefits, retirement plans, time off, and a range of recognition and wellness programs. Visit our CSHLBenefits sites to learn more. The salary range for this role is $45,000.00-49,500
-
ability to work well with others on shared projects. Supplemental Information How to Apply: If you are passionate about molecular biology and eager to contribute to groundbreaking research, we encourage you
-
everyone and our researchers have a wide variety of backgrounds. Compensation The hourly rate for this role is $18.61-$22.20. The hourly rate listed is a good faith determination of potential base