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will work at the Department of Molecular Sciences, SLU and collaborate with the interdisciplinary research center PAN Sweden, https://www.oru.se/strategiska-satsningar/mat-och-halsa/pan-sweden.The
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. The mission of IRTA is to contribute to the modernisation, competitiveness and sustainable development of agriculture, food and aquaculture sectors, to provide healthy and high-quality foodstuffs to end
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OTHER E.U. CHINA (MAINLAND) CHINA (HONG KONG) Website for additional job details https://lavoraconnoi.unitn.it/en/research-contracts/center-agriculture-food-env… Work Location(s) Number of offers
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*Food Services Worker - Union Market - Job Number: 252615 Organization : Union Market Job Location : Oklahoma-Norman-Norman Campus Schedule : Full-time Work Schedule: Varies, to include working home
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endowment in excess of $3.9 billion. Job Description Second Cook Basic Function and Responsibility: Under direction, prepares and cooks large quantities of food as assigned for high volume dining room feeding
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experience. This is a full-time post for a contract of 24 months. For further information and details of how to apply, please visit our website https://jobs.quadram.ac.uk or contact the Human Resources team
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Josip Juraj Strossmayer University of Osijek, Faculty of Food Technology Osijek | Croatia | 21 days ago
OF OSIJEK FACULTY OF FOOD TECHNOLOGY OSIJEK Where to apply Website http://www.ptfos.unios.hr/ Requirements Research FieldTechnology » BiotechnologyEducation LevelPhD or equivalent Additional Information
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Josip Juraj Strossmayer University of Osijek, Faculty of Food Technology Osijek | Croatia | 21 days ago
Education System”. JOSIP JURAJ STROSSMAYER UNIVERSITY OF OSIJEK FACULTY OF FOOD TECHNOLOGY OSIJEK Where to apply Website http://www.ptfos.unios.hr/ Requirements Research FieldTechnology
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are excited to actively participate in the ever changing world of the high-paced food industry. Classification Title Culinary Assoc I - BZ Working Title Cashier (Applicant Pool) Brief Position Overview MSU’s
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of daily menus. Responsibilities include helping with food preparation, ensuring compliance with safety and sanitation guidelines, and maintaining a neat appearance and work habits. The Cook's Helper also