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Position performs tasks in multiple areas/functions in Dining Services, such as setting up and closing down stations, cooking, re-stocking, recipe/ingredient preparation, inventory, dish machine operation
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of Work Position performs tasks in multiple areas/functions in Dining Services, such as setting up and closing down stations, cooking, re-stocking, recipe/ingredient preparation, inventory, dish machine
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confidential work setting and constant, multiple and varying expectations from many sources. Ability to make decisions quickly and knowledgeably regarding whether or not a particular presenting problem
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of Work Position performs tasks in multiple areas/functions in Dining Services, such as setting up and closing down stations, cooking, re-stocking, recipe/ingredient preparation, inventory, dish machine
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of Work Position performs tasks in multiple areas/functions in Dining Services, such as setting up and closing down stations, cooking, re-stocking, recipe/ingredient preparation, inventory, dish machine
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; and experience working in a university, government or non-profit environment. Prefer experience in managing multiple projects and providing leadership and oversight of personnel. Pre-Placement Driving
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. Preferred Qualifications Technical Degree or certification in HVAC and/or Plumbing Journeyman level experience Experience in multiple trades i.e.: plumbing, HVAC, electrical Supervisory/Lead experience
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; and experience working in a university, government or non-profit environment. Prefer experience in managing multiple projects and providing leadership and oversight of personnel. Pre-Placement Driving
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to communicate effectively in both English and Spanish (written and verbal). Preferred Qualifications Demonstrated ability to effectively manage multiple priorities and programs. Experience working with
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performs tasks in multiple areas/functions in Dining Services, such as setting up and closing down stations, cooking, re-stocking, recipe/ingredient preparation, inventory, dish machine operation, and