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microbiological safety for high-impact societal and scientific outcomes. Responsibilities and qualifications Currently, food safety processes rely on conventional microbiological methods including culturing method
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Job Description If you're passionate about research, captivated by microbiology, and seeking a place to pursue your dreams and ambitions, this opportunity could be perfect for you! You will join the
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of aquaculture (e.g., farming technologies, water quality, fish physiology and nutrition, aquaculture microbiology), providing a scientifically stimulating multidisciplinary and multicultural environment
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biosolutions. The institute’s tasks are carried out in interdisciplinary collaboration within e.g. nutrition, chemistry, toxicology, microbiology, epidemiology, modelling, and technology. This is achieved
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, pathology, pharmacology, immunology, microbiology, nutrition and diseases in both animals and human infants. The work extends from basic in vitro studies in cells and tissues (gut cell lines, primary blood
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and dissemination activities within DTU courses and networks We are looking for a candidate who has: A Master’s degree in bioinformatics, microbiology, food science, data science, or a related field
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and evaluate sustainable food packaging solutions that integrate material innovation, production systems, and microbiological safety for high-impact societal and scientific outcomes. Responsibilities
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Job Description Are you passionate about metabolic engineering of bacteria? Do you want to contribute to solving urgent problems with synthetic biology? The Systems Environmental Microbiology (SEM
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interdisciplinary collaboration within e.g. nutrition, chemistry, toxicology, microbiology, epidemiology, modelling, and technology. This is achieved through a strong academic environment of international top class