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administrative office procedures such as chart management, seating and dismissing patients, etc. Continues dental surgical education by attending training sessions to learn concepts of sterile procedures
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listen effectively. Engage in repetitive motions. Use of computer and telephone. Stand, stoop, bend, and reach. Environmental: Office work environment Equal Employment Opportunity Statement
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of floor care and cleaning procedures Basic computer skills Certifications: Valid Oklahoma Driver's License in order to drive University vehicles or ability to obtain within 30 days of hire date Working
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/or serving of food items while also supporting the team. Duties: May determine work priorities and assigns work to food service workers and students Will teach and hold employees accountable
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writing Ability to create, edit, and manipulate spreadsheets in MS Excel Working Conditions: Physical: Sit for prolonged periods. Communicate effectively and listens. Use of a computer and calculator
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excellent customer service Must demonstrate the ability to learn and apply new knowledge and skills Certifications: None Working Conditions: Physical: Ability to engage in repetitive motion. Must be able
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skills with wide knowledge of business software Able to work well with interdepartmental teams and initiatives Must be able to read and interpret policy as well as State and Federal regulations Must be
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to exchange information. Read and understand basic written materials. Basic math and computer skills. Certifications: Ability to obtain a Food Handlers License Departmental Preference: ServSafe Certification
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of the following: Ecosystem Modeling, Machine Learning, Microbiome, Microbial Ecology, Soil Science, or Computational Biology. The positions are for several different projects, including the following: (P1
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equipment in food preparation (ovens, knives, peelers, dicers, slicers, mixers, industrial dish machines, recycling, stoves, etc.). Serves food in a courteous and respectful manner, with proper portion