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variety of written material Operate various office equipment (e.g., computer, calculator, copier, etc.) Utilize Microsoft Office Suite Perform basic mathematics (e.g., add, subtract, multiply, and divide
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; washes pots and pans; and operates dishwashing machine. Cleans and prepares vegetables and fruits for cooking or serving; makes sandwiches, salads, desserts and beverages; toasts, grills and fries foods
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of scheduling, operational, and administrative issues related to class offerings at the regional campuses. Enters courses into the computer system, assigning classrooms and locations as directed by
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facilitator led training and maintain programs in computer based training system. Programs include: Personal Protective Equipment, Respiratory Protection, Hazard Communications, Blood borne Pathogen
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pedestrian traffic). Conducts surveillance and tactical operations as trained and directed. Performs security functions at special events; makes emergency medical runs in patrol car or ambulance; learns
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Basic business processes related to supported application Basic techniques for studying business processes; including analysis of user functional needs Basic computer system analysis, design, testing
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teaching at the higher education level. License/Certification: Knowledge Of: Academic programs; personal computer applications; budgeting; strategic planning * Skill In: Written and interpersonal
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; washes pots and pans; and operates dishwashing machine. Cleans and prepares vegetables and fruits for cooking or serving; makes sandwiches, salads, desserts and beverages; toasts, grills and fries foods
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Skill In: Diagnosing problems and determining appropriate actions Learning, developing, and adapting to equipment changes, work and safety policies, standards, procedures and regulations Operating a
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education, training, and experience equivalent to seven years of business and/or academic administrative experience. License/Certification: Not applicable Knowledge Of: Personal computer applications