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service. Perform all back of the house kitchen duties, including ingredient and food preparation, inventory, cooking and assembling orders, setting up and closing down stations, recipe preparation, dish
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experience may be substituted as appropriate. Preferred Qualifications Masters degree and specialized courses in inventory control, supply chain management, distribution management, warehousing, and/or
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experience; experience with inventory control systems; experience using MS office programs, and MS excel formulas. Function: Supply Chain Sub-function: Inventory Control and Analysis Career Band: Individual
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established procedures. Ensures patient safety is maintained at all times. Responsible for maintaining a sterile environment. Ensures standard infection control precautions are observed. Assists current and new
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established procedures. $10,000 new hire bonus will be distributed in the following increments: Date of hire: $2,500 6 months: $5,000 1 year: $2,500 Job Responsibilities Maintains inventory of supplies
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, safe and orderly work environment. Knowledgeable of state and federal pharmacy regulations/rules, including controlled substances. Complete inventory/billing documents and forward to appropriate
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functions with other departments within the university of and meet routine and specialized housekeeping requirements. Monitor inventory control of equipment, furniture and supplies. Identify maintenance
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, and infection control and safety protocols, taking x-rays using digital imaging and uploading x-rays and other patient related data into axium, pouring and trimming dental impressions, ordering and
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will be responsible for support during medical emergencies including monitoring emergency drug and oxygen supplies, and infection control and safety protocols, taking x-rays using digital imaging and