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lifetime microscopy and single-molecule localization microscopy, with the aim of enabling dynamic observation of living biological systems and nanostructures. This research lies at the interface of physics
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Scherrer Institute (PSI) invites applications for a highly motivated postdoctoral researcher to work at the interface of quantum optics, quantum information science and quantum many-body physics. Led by Prof
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data to identify novel genotype-phenotype and gene-environment interactions. Figure generation and writing for publications and grant proposals Coordination and management of laboratory compute resources
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meet the requirements for admission to the NV faculty's Doctoral Programme https://www.ntnu.edu/nv/phd Competence in programming (e.g. Python or similar). Good oral and written presentation skills in
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Department PSD Chemistry: Administrative Staff About the Department The Tang Research Group works at the interface of chemistry and biology, with a focus on profiling, editing, and reprogramming
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Research FieldChemistryEducation LevelPhD or equivalent Skills/Qualifications The candidate must hold a PhD in organic chemistry or medicinal chemistry. Experience at the interface between both molecular
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interfacing with biology. Postdoctoral Researcher in Cellular Biology • PhD in cellular biology, molecular biology, or related fields. • Experience in cell culture and cellular imaging. • Experience in protein
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computational sub-team that includes computer scientists and computational PhD students, fostering an interactive environment of technical exchange, code review, mutual support, and collaborative problem-solving
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interface, and all the way to quantum algorithms and applications. The long-term mission of the programme is to develop fault-tolerant quantum computing hardware and quantum algorithms that solve life
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Tenure Track in Sensory and Consumer Science at Department of Food Science, Aarhus University, De...
is focused on the interface between human senses and perception of food and contribute to designing healthy and sustainable food and beverage applications with high consumer acceptance. The position is