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research across thermal-energy storage, heat-transfer systems, and control engineering. This includes CFD/FEA modelling using tools such as ANSYS, COMSOL or OpenFOAM, laboratory experimentation for PCM
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. The Institute (http://www.pks.mpg.de ) provides a stimulating environment due to an active workshop program and a broad range of research activities ranging from the study of cold plasmas to biological physics
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population dynamics (eggs, aquatic stages, adults) represented as interconnected stocks. Transitions (development, mortality, emergence, reproduction) are driven by daily environmental forcings (temperature
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leading and supervising activities for staff in addition to cooking and preparing a large variety of hot and cold foods. Comply with Kosher regulations under the supervision of our Rabbi. Will work with
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Princeton University. The food service worker is responsible for cold food preparation, setting up dining areas, serving food, bussing tables, garbage disposal, ware-washing, and sanitation procedures
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key to success. The professor must have a proven track record within several of the following research fields: Large-scale heat storage for buildings and district heating systems Latent heat storage
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. Additional Physical Demands • Exposure to sun, wind, cold, heat, dampness, snow, and ice during seasonal weather extremes. • Presence of carbon monoxide in the shop area; may affect those sensitive to it
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valves, and medical air/gas systems. Installs, repairs and/or maintains water, gas, oil, waste disposal, and high-pressure steam and high-temperature hot water. Installs, repairs, and performs preventive
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(Including household) Free fitness and wellness classes And more: https://www.bowdoin.edu/hr/benefits-perks/index.html Education/Skills Requirements High school diploma or GED required Current ServSafe
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(Including household) Free fitness and wellness classes And more: https://www.bowdoin.edu/hr/benefits-perks/index.html Education/Skills Requirements High school diploma or GED required Current ServSafe