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McGill University | Downtown Toronto Commerce Court Victoria Hotel, Ontario | Canada | about 1 month ago
Housing & Hospitality Services McGill Food & Dining Services Position Summary: Under the direction of the Supervisor, the Head Counterperson is generally responsible for the smooth and efficient operation
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Housing & Hospitality Services Position Summary: Under the supervision of the Dining Hall Supervisor or the Chef, performs tasks related to the maintenance and upkeep of the kitchen equipment
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conditions for a rewarding career. The Midwifery Program in the Department of Family Practice at the University of British Columbia invites applications for a full-time faculty position at the rank
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appointments. Confirms the student registration system for each educational program. Leads and facilitates meetings amongst the planning committees’ members, creates and distributes agendas. Budget Performing
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/consistent application of University policies and collective agreements across the Faculty. Advises managers with respect to the management of work performance and disciplinary/administrative measures
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. These functions are of high complexity and the incumbent performs them using general instruction. Duties and Responsibilities: Assists EDI committee members in organizing events (such as the EDI colloquium, town
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activities that contribute to the visibility and prominence of the discipline, as well as strong endorsements from referees of high standing. We seek candidates who perform innovative research that will
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oversees the operation of a complex food services unit(s), supervising Sales Attendants and handling related administrative duties. Organizational Status Reporting to the Food Services Manager, the position
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and not a complete and detailed list of tasks which may be performed by an incumbent. Other Qualifying Skills and/or Abilities Current CINE student Strong communication and interpersonal skills
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University of Toronto | Downtown Toronto University of Toronto Harbord, Ontario | Canada | 18 days ago
, ensures equipment and furniture are well maintained, operates TCard+ Program and meets the changing needs of our community as a whole through the Food User Committee. Your opportunity: Reporting