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Primary Purpose:Tim Hortons Culinary Lead upholds a high standard of leadership within their location and ensures high levels of all aspects of excellent customer services Nature of Work: Reporting
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Primary Purpose:Starbucks Culinary Lead upholds a high standard of leadership within their location and ensures high levels of all aspects of excellent customer services Nature of Work: Reporting to
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-day elements of UBC’s accommodated exam program for undergraduate/graduate midterm and final exams. Daily coordination of individual exam plans for each pre-booked exam. This involves performing a
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program. II. Experience: One year of related experience. III. Other: Physically capable of performing the required duties, including lifting up to 50 lbs. No history of animal-related allergies. Must be
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, Divisional and Departmental administrative staff, UBC Postgraduate Medical Education and Undergraduate Medical Education offices, and hospital credentialing bodies. Work Performed Program Coordination and
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Performed Strategic Leadership Develops and implements the strategic vision for residence dining and nutrition programs across Food Services at the Okanagan campus. Leads initiatives that align with UBC’s
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faculty, as well as external organizations such as The College of Physicians and Surgeons of British Columbia, and Resident Doctors of BC. WORK PERFORMED The Senior Program Coordinator implements DFP PGME
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outcomes, return-to-play timelines, and service utilization Utilizes team performance analysis to inform clinical decision-making, contribute to program planning, and identify opportunities for improved
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Responsibilities: 1. Participates in ensuring the smooth functioning of the Student and Staff Dental Clinic. Collaborates with supervisor and others in establishing work priorities. Follows up on and ensures
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the implementation of performance and development initiatives that will help ensure the success of the rugby student-athletes and the team. May be expected to assist with various administrative tasks as required