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join our research team at Purdue University. Working with engineers, biologists and clinicians, our research vision is to improve human health through fundamental and applied research focusing
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their application to practical problems related to physical functionality, industrial uses, or health. • Collaborate with faculty, staff, and students within the Department of Food Science and across
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collaborate with the CFDAS team to conduct research related consumer behavior in food markets, including food demand analysis, consumer nutrition and health, and competition in retail food markets. Experience
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of children at risk for a variety of health outcomes, including autism. The candidate will support Dr. Kelleher in the design of the heart rate deceleration protocol for this project, assist with training staff