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-relevant social science discipline (i.e., political science, economics, etc.). Preference will be given to applicants currently registered in a graduate program at JSGS at the University of Saskatchewan
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, equity, diversity, and inclusion as outlined in the University Plan 2025. Working collaboratively with the College of Medicine (CoM), and the central USask recruitment team, and other key partners
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report directly to your supervisor Dr. Michael Szafron Qualifications: (Skills and Abilities) Enrollment in any health-related graduate program Successfully completed PUBH 805 or an equivalent graduate
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, the successful candidate will teach six 3-credit courses in the B.Sc. (Nutrition) program. This includes three sections of Nutrition 120.3 (Basic Nutrition), along with three additional courses, which may include
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, the successful candidate will teach six 3-credit courses in the B.Sc. (Nutrition) program. This includes three sections of Nutrition 120.3 (Basic Nutrition), along with three additional courses, which may include
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directly to your supervisor Dr. Alexander Crizzle Qualifications: (Skills and Abilities) Enrollment in any health-related graduate program. To Apply: Interested applicants must include the following in
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supervisor Dr. Claudia Madampage Qualifications: (Skills and Abilities) Enrollment in any health-related graduate program. To Apply: Interested applicants must include the following in their application: cover
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. Khrisha Alphonsus. Qualifications: (Skills and Abilities) Enrollment in any health-related graduate program. To Apply: Interested applicants must include the following in their application: cover letter
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any health-related graduate program. To Apply: Interested applicants must include the following in their application: cover letter, curriculum vitae via email to: a.fc@usask.ca no later than August 11
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) Applicants are required to be enrolled in a graduate program at the University of Saskatchewan. Desirable Skills and Attributes include: Strong critical reading and synthesis skills Familiarity with survey