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motivated candidate, who will develop and support projects at the intersection of soft matter physics and food science. The Postdoc position is part of the Food technology group at the Department of Food
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the field of environmental analytical chemistry and will focus on technical and conceptual developments in non-target screening , primarily of per- and polyfluoroalkyl substances (PFAS) . Building on previous
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of the position include: Pursue visiondriven, world-class research as a team that spans across broad linguistic, technical and historical competencies Working in a team that develops new methods in the intersection
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contributes to developing the academic field in question. Your qualifications To qualify for the positions, you must have been awarded the degree of PhD or have acquired equivalent qualifications. Who we
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to thrive, achieve and develop. We view equality and diversity as assets, and we welcome all applicants. Research activities will be evaluated in relation to actual research time. Thus, we encourage