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Society at the Department of Food Science, Aarhus University ( http://food.au.dk/en/foodresearch/science-teams/food-quality-perception-society/ ). The position will be affiliated to science-based advice
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Society at the Department of Food Science, Aarhus University (http://food.au.dk/en/foodresearch/science-teams/food-quality-perception-society/ ). The position will be affiliated to science-based advice
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for sustainable consumption and circular food systems. This PhD extends an exciting opportunity to work collaboratively with our research partners at University of Ulster (UU), Queens University (QUB) and
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on omega-3 in plankton communities in upwelling systems. This PhD is funded under the Vidi grant of Eleonora Puccinelli “Upwelling systems as hotspots of omega-3 in the ocean: production, transfer and food
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degree in Food Consumer Sciences, Food Science and Technology, Food Engineering or similar areas; To be enrolled in PhD Agrarian Sciences, Food Consumer Sciences, Food Science and Technology, Food
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First Stage Researcher (R1) Positions PhD Positions Country Latvia Application Deadline 31 Jan 2026 - 23:59 (Europe/Brussels) Type of Contract Temporary Job Status Full-time Hours Per Week 40 Is the job
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an innovative estimation of the natural nutrient loads delivered to the Lombardy lakes from their watersheds, through eco-hydrological modeling with SWAT+. In the models, anthropised areas will be converted back
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Academic Job Category Faculty Non Bargaining Job Title Research Associate Department Research Support | Dee Research Group | Food, Nutrition and Health Program | Faculty of Land and Food Systems
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14 Jan 2026 Job Information Organisation/Company IMDEA Food Institute Research Field Biological sciences » Other Medical sciences » Other Researcher Profile Other Profession Positions PhD Positions
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Researcher (R1) Positions PhD Positions Application Deadline 9 Feb 2026 - 23:59 (Europe/Lisbon) Country Portugal Type of Contract Temporary Job Status Full-time Hours Per Week 35 Offer Starting Date 2 Mar 2026