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activities (ISO9001, ISO 56001) Where to apply Website https://talent.irta.cat/en/jobs/7072667-postdoctoral-researcher-in-food-technol… Requirements Research FieldOtherEducation LevelPhD or equivalent Skills
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months. The research and PhD thesis will be on “Identification and characterization of dye producing bacteria. Application of bacterial dyes in foods.”. The DC will: select and isolate relevant strains
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Superior Técnico, Portugal and 27 associated partners (from 10 countries) Format: double PhD degree, granted by two universities in Europe; see the list of main partners: https://www.eu4greenfielddata.eu
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, qualitative and quantitative methodology, Excel spreadsheets Where to apply Website https://rubis.univ-spn.fr/offres/voir/207 Requirements Specific Requirements PhD Expérience en recherche qualitative en
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Society at the Department of Food Science, Aarhus University ( http://food.au.dk/en/foodresearch/science-teams/food-quality-perception-society/ ). The position will be affiliated to science-based advice
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or equivalent Skills/Qualifications Academic background: Bachelor’s Degree in Food Science and Nutrition PhD in Food Science and Nutrition or a related field (required) Specific Requirements Knowledge and
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PhD Studentship in: Food Waste to Sewer: Evidence, Infrastructure Resilience, Circular Economy and Policy Implications School of Mechanical, Aerospace and Civil Engineering PhD Research Project
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for a PhD Student (f/m/d) for the Synthesis and Characterization of Radioconjugates for the Targeted Radionuclide Therapy with Alpha Emitters. Your tasks Synthesis and preclinical characterization
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and Food Engineering, 3rd Floor Agriculture BuildingGeofield Contact State/Province Dublin City Dublin 4 Website https://www.ucd.ie/biosystems/ Street School of Biosystems and Food Engineering, 3rd
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/Province Dublin City Dublin 4 Website https://www.ucd.ie/biosystems/ Street School of Biosystems and Food Engineering, 3rd Floor Agriculture Building, UCD, Belfield Postal Code D04 V1W8 E-Mail joseph.sweeney