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in English including (oral, written, and reading and listening) Good-excellent skills in scientific writing Desirable qualifications Prior experience and laboratory skills in microbiology, fermentation
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) the versatile fermentation to produce microbial oils. Program: 1) Develop a hydroxycinnamic acid recovery process from the protein extract and the (depolymerized) lignin stream 2) Identify key bio-aromatic
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of Oslo for the project: DC14 - ESKAPE pathogen adhesion to cells and implant surfaces Supervisors Dirk Linke: https://www.mn.uio.no/ibv/english/people/aca/dirkl/index.html Håvard Haugen: https
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foundry but also from computational, automation and fermentation team. Key tasks include: Supporting the development of advanced synthetic biology tools, including cell-free protein synthesis Engineering
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areas of Biomedical Engineering, Biological Engineering, or related areas; b) Laboratory experience in microbiology, fermentation, and handling biological samples; c) Research experience in the areas
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pretreatment, enzymatic hydrolysis, fermentation, and other biochemical or thermochemical processes. Investigate the potential of seaweed-derived compounds for use in agriculture, including their role as
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multidisciplinary Doctoral Network (15 partners and 10 countries) that will collaborate and train 13 PhDs in genomics, metabolomics, fermentation, process optimization, data science, and sustainability assessments
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automated robotics platforms, NMR, fast-reaction/laser facilities, mass spectrometry, protein crystallography, high-throughput analytical suite, gene sequencing, computation and small-scale fermentation
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samples, as well as assist with in vitro fermentation experiments, including inoculum preparation, proximate nutrient analysis, volatile fatty acid quantification, and gas composition characterization
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Laboratory offers comprehensive diagnostic testing to evaluate the entire gastro-intestinal tract (https://www.med.umich.edu/gi/patients/mpu.htm ). The GI Physiology Technologist provides GI diagnostic testing