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University. The Ship’s Assistant Cook is one of two food service positions on OSU operated research vessels functioning to assist the Ship’s Master in the efficient operation of the vessel by providing food
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residential sessions in assigned rooms to provide overnight supervision and support. Assist with camper check-in and check-out processes, ensuring smooth room assignments and logistics. Program Facilitation and
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, their e-mail addresses and telephone numbers as part of the application process. For additional information please contact: Thomas Field thomas.field@oregonstate.edu We are an Equal Opportunity Employer
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prepared you for this position. You will also be required to submit the names of at least three professional references, their e-mail addresses and telephone numbers as part of the application process. For
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, their e-mail addresses and telephone numbers as part of the application process. For additional information please contact: Aubrie Piper Aubrie.piper@oregonstate.edu 541-737-4454 We are an Equal Opportunity
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needed. Ability to stand for long periods of time (up to eight hours). * Operation of vehicles including Team Oregon trucks, trailers and motorcycles. * Classes are taught at various locations throughout
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required to submit the names of at least three professional references, their e-mail addresses and telephone numbers as part of the application process. For additional information please contact: Lindsay
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telephone numbers as part of the application process. For additional information please contact: Sara Wright sara.wright@oregonstate.edu We are an Equal Opportunity Employer, including disability, protected
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requested and maintain regular communication with supervisor for progress updates Open and close building for scheduled daily hours of operation by locking and unlocking doors, arming/disarming building