Sort by
Refine Your Search
-
Listed
-
Category
-
Program
-
Field
- Economics
- Arts and Literature
- Medical Sciences
- Business
- Computer Science
- Education
- Social Sciences
- Biology
- Engineering
- Linguistics
- Materials Science
- Science
- Law
- Humanities
- Chemistry
- Psychology
- Sports and Recreation
- Environment
- Mathematics
- Philosophy
- Earth Sciences
- Electrical Engineering
- 12 more »
- « less
-
, language tutoring, or other related experience in instruction. • Experience in implementing classroom technology. • Experience in using content-based teaching methodologies. All offers of employment
-
team environment at a variety of levels (beginning to intermediate). Preferred Qualifications • Experience in implementing classroom technology (Canvas, Panopto, Zoom). • Experience in using content
-
current CV • Names and contact information for at least three professional references Department Summary The Department of Chemistry and Biochemistry offers undergraduate major and minor degrees in
-
, professional competencies, and any preferred qualifications you may have • Current resume/CV which includes dates of employment Applicants will also be asked to submit the name and contact information for three
-
FTE: 1.0 Application Review Begins June 17, 2025; Position open until filled. Special Instructions to Applicants For full consideration, please include: 1. A current resume/CV, and 2. A cover letter
-
determine their potential success: https://education.uoregon.edu/about-us. Minimum Requirements • Master’s degree in education or related field. • Current or previous elementary or middle/high license in
-
Services portfolio includes around 125 employees and a current annual operating budget of approximately $15 million. Safety and Risk Services also supports, and the Chief Resilience Officer (CRO) leads
-
engineering, building acoustics, indoor microbiology, and indoor air quality. ESBL and IHBE collaborate within the University of Oregon College of Design and School of Architecture and Environment. In 2018
-
provide reliable and current contact information at all times. Minimum Requirements • One year of experience in a commercial food service facility. Professional Competencies • Ability to communicate
-
includes times when the university may be closed. Essential personnel must provide reliable and current contact information at all times. Minimum Requirements • Six months of cashiering experience exchanging