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This PhD Scholarship is funded by 2022 ARC Discovery Project “Modelling temporal evolution in spatial ecology with dynamical point processes". The world is undergoing rapid environmental change
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The project also has a sub aim of protecting the heart from radiation during radiation therapy treatments for cancer patients. The project would suit someone with a strong maths, physics or engineering background who has an interest in image reconstruction and/or modelling the mechanics of the...
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of Excellence, the successful applicant will also be part of dynamic, national network of collaborating universities and industry partners, offering ample opportunities for national / international collaborations
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sensing, to improve worker/operator safety. This project will focus on using density functional theory calculations and ab initio molecular dynamics simulations. The project is a collaboration with Dr
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will generate new knowledge in the area of IoT Trust by developing novel techniques to establish trust in highly dynamic crowdsourcing IoT environments. The project's main outcomes include
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The aim of this project is to describe ion conduction and activation/inactivation processes by employing molecular dynamics and statistical mechanical methods. The expected outcome is an improved
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developing robust and feasible mathematical models for differential privacy by investigating the data dynamics (IID and Non-IID) of distributed machine learning. Besides, trustworthiness is another major
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conditions have been satisfied. Project description/summary: This Project will develop a model of material dynamics and heat transfer within a commercial vertical induction heating reactor. This novel reactor
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technological solutions for the recycling of waste heat in specific food industry settings, using computational fluid dynamics modelling, lab experiments and field work To disseminate finding in high impact
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a dynamic research team dedicated to this project. We have an industry focused project on Transformation of Plant Protein Processing Waste into High Value Health Promoting Food Ingredients, the PhD