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quantitative data analysis. The research involves cryo-EM sample preparation, data acquisition, and analysis, so experience in these areas would be advantageous. What We Offer Your happiness and wellbeing
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models to study direct interaction between macrophages and other tissue resident cells. Additionally, you will test hypotheses and analyse scientific data from a variety of sources, reviewing and refining
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these bioinformatic experiments. Access to a high-performance computer will be provided. The candidate must be capable of generating complex molecular compound models in silico and using current molecular dynamic
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, including molecular clouds (properties, formation, evolution), dynamics (supermassive black hole mass measurements, gas flows, active galactic nucleus feedback), and any other facets of the data not yet
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out how you meet the selection criteria for the post, using examples of your skills and experience. Click here for information and advice on writing an effective Supporting Statement. As part of your
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high fidelity models of ice crystal icing accretion and shedding, verifying tools using the wealth of unique experimental validation data generated by researchers at the Oxford Thermofluids Institute
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enquiries may be addressed to Prof Luca di Mare: luca.dimare@eng.ox.ac.uk For more information about working at the Department, see www.eng.ox.ac.uk/about/work-with-us/ The University of Oxford is committed
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knowledge and tools for non-equilibrium flows for hypersonic vehicles. The research will provide unique and high-quality experimental data for expanding high temperature flows. Alongside this, the proposal
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must hold, or be close to completion of a doctoral degree in a relevant field (e.g., data science, geography, environmental science, public health, economics). You will have experience relevant for food
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to contribute ideas for new research projects and research income generation is also required. Informal enquiries may be addressed to Prof Wei Huang (mail: wei.huang@eng.ox.ac.uk ) For more information about