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organization of an athletic program. This position provides administrative support to the head coach and student-athletes, oversees summer camps and coach’s clinic activities, and maintains compliance with NCAA
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the management of a competitive NCAA Division I athletic program; assists with conditioning, practices, recruiting, travel arrangements, and student managers. Job Duties Assists head coach in running team
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, procedures, and reports associated with maintaining the course catalog and registration systems for the MD program in the School of Medicine. Works with departments to develop, coordinate, test, and implement
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to student learning, research, and service, seeks dynamic applicants who can engage and inspire a diverse student body as an adjunct instructor in the Music program of the Department of Fine and Performing
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recognized for world-class academics, life-changing research, compassionate health care, and a strong commitment to faith and service. ASPIRE 2025 Summer program administrator including student onboarding
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upkeep, program design, and program implementation. Job Responsibilities: ● Assist with the design, development and implementation of Sport Performance programs for assigned intercollegiate athletic sport
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● Coordinates the daily organization and overall administration of the men’s and women’s swimming and diving program ● Schedules and conducts all practices and home meets ● Responsible for NCAA compliance
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sensitivity to the needs of all students; performs duties in accordance with the values of a Jesuit, liberal arts education. Overnight travel required. The Program Coordinator will also serve as a liaison to
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of time at the university, teaching students, caring for patients, and advancing research goals. ADJUNCT FACULTY UNION INFORMATION On May 2, 2017, adjunct faculty members in the College of Arts and Sciences and School
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an accredited culinary program with one (1) supplemental year of related work experience. Must willing to obtain Safety and Sanitation certification by ServSafe (or a similar program) and a Certified Culinarian