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equivalent, Experience Level 1 - two year working in a healthcare setting, preferably in Food & Nutrition preferred. If enrolled in a dietetics program or has a Bachelor's degree in Science related field one
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opportunities through our Clinical Ladder Program (Nursing Care Assistant, Surgical Tech, Certified Medical Assistant). Quality of Life: Living in the Triangle! Work Schedule: 3 – 12 hour shifts. 7am - 7:30pm
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requires graduation from an accredited Associate's Degree in Nursing or Nursing Diploma program. All registered nurses without a Bachelor's degree in Nursing (or higher) are encouraged to enroll in
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: The Endoscopy Unit at Duke South Clinic is a procedural hospital-based clinic with 7 procedure rooms and 20 prep and recovery bays, caring for an average of 50 patients/day. This area has an advanced GI program
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Zhang’s laboratory (ZZ-Lab) in the Department of Pharmacology and Cancer Biology at Duke University School of Medicine is seeking an experienced and motivated Lab Manager. Our laboratory seeks
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clinic committees. Minimum Qualifications Education: Level I -- Graduation from accredited Medical Assistant program strongly preferred. High school or GED graduation required. Level II -- Graduation from
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to coordinate clinical operational activities to ensure adequate staffing, space, and facilities, coordination of purchasing, maintenance and renovation activities for the operational areas, administer a program
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into the electronic medical record (EMR). Navigate electronic medical record, access patient information, generate reports, schedule appointments and manage task list. Use available technology to request and coordinate
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). Navigate electronic medical record, access patient information, generate reports, schedule appointments and manage task list. Use available technology to request and coordinate patient transport. Assign
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-- Graduation from an accredited Medical Assistant program is strongly preferred. High school or GED graduation is required. Level II -- Graduation from a medical assistant program accredited by the Commission