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As a Procurement Lead, you will play a pivotal role in ensuring our University's success by optimizing our procurement processes, building strong supplier relationships, and driving cost savings. Key responsibilities include: Developing and implementing procurement strategies aligned with...
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environmental challenges. The ASE integrates Earth and environmental sciences to build an understanding of our planet and environment and to address key issues of environmental sustainability and its impact on
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, programme coordination and operations, reviews, payments and coordination of information and annual reviews. Handle the administrative aspects of partner programmes and projects including internal liaison
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Young and research-intensive, Nanyang Technological University (NTU Singapore) is ranked among the world's best young universities. The School of Chemistry, Chemical Engineering and Biotechnology
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. Job Requirements: Bachelor Degree in Computer Science or Electrical Engineering from reputed universities, with hands-on experience in related fields. Independent and self-motivated Organized and detail
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recommendations to improve performance and client satisfaction. Requirements: Bachelor's degree in Media, Computer Science, or a related field. Minimum of 2 years of relevant experience in IT operations and/or
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Medical School. In August 2024, we welcomed our first intake of the NTU MBBS programme, that has been recently enhanced to include themes like precision medicine and Artificial Intelligence (AI) in
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The Master of Science in Applied Gerontology (MSAG) programme provides a holistic and advanced education in the rapidly expanding field of gerontology. It offers an interdisciplinary curriculum
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PACE, NTU Honours College Personal Development programmes and career booster workshops. Key Responsibilities 1. Programme Management Lead the strategic planning, execution, and evaluation of large-scale
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. The Adjunct Associate Professor responsibilities may include the following: • Contribute to the undergraduate teaching and mentoring undergraduate students in the food science and technology programme