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of higher education in Computer Science, Information Systems, Business Administration, or related field. Required Experience Eight (8) years of IT experience demonstrating a progression of increasing
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, in a computing discipline, such as Information Technology, Computer Science, Software Engineering, Cybersecurity, Data and Information Science, and Computer and/or Electrical Engineering is required
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SACSCOC Faculty Credentials Guidelines. Required Qualifications An earned PhD degree, or the foreign equivalent, in a computing discipline, such as Information Technology, Computer Science, Software
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KNOWLEDGE Proficient in using simulation technology, medical equipment, and audiovisual systems Proficient with computer applications and programs associated with the position (i.e., Microsoft Office suite
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practices in maintenance shops, construction projects, art studios, science and research labs, and other areas to assess risks and ensure adherence to applicable EHS laws and regulations 3. Recommends
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Educational Requirements Bachelor's degree from an accredited institution in Environmental Health, Industrial Hygiene, Safety Science, Engineering, Biology, Chemistry, or related fields. Other Required
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or certificate from a culinary arts program Preferred Experience Previous experience working in a food service establishment, restaurant or large-scale production kitchen Proposed Salary The salary range
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value engineering proposals to maintain project integrity and financial alignment 8. Maintains detailed documentation, reports, and communication plans to ensure transparency and accountability throughout
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, problem solving, independent judgment, organization, communication (verbal and written), time management, project management and presentation skills Proficient with computer applications and programs
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leadership to design, sustain, and expand the KSU analytical metrics and infrastructure program 2. Supports the development of reports, visualizations, and dashboards that present data in a way that can be