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hardware accelerators, or quantum information science. Responsibilities and Qualifications Your primary responsibilities will be centered around the fabrication and characterization of TFLN/TFLT PICs
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Postdoc in development and testing of electrodes for liquid alkaline water electrolysis - DTU Energy
at their main site in Jutland. You have a solid background in electrochemistry and materials science, and you will make use of your experiences with materials synthesis and characterization as well as with
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and bio-technological informatics, metagenomics, epidemiology, integrative systems biology and machine learning. The research at DTU Bioinformatics is focused on bioinformatics and computational
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Applications are invited for a 3-year Postdoc position, ideally starting in November 2025 within the general field of coastal engineering at the Technical University of Denmark (DTU) , Department
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work, including through writing peer-reviewed scientific article(s) The ideal candidate: Holds a PhD in a relevant field such as epidemiology, public health, biology, or a related discipline. Has proven
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conferences, and engaging in teaching activities. As a formal qualification, you must hold a PhD degree (or equivalent) in either electrochemistry, microbiology, fermentation, or environmental engineering, and
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to hydrography, sea ice, and water chemistry, using both in situ and remote sensing data We are seeking candidates with a background in marine science, oceanography, earth system science, or a related field. The
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institutional context, job roles and available resources. You will be employed at DTU Management and be associated with the section for Organisation Science and Technology. You will work physically from CAISA
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valuable biomolecules from side streams and reusing them in food applications. The successful applicant will be working within the Section of Synthetic Biology at the Department of Biotechnology and
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is looking for a post doc with a background in seafood science and/or seafood development or processing for a large project in collaboration with Food and Agriculture Organisation (FAO), which is an