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located at 1100 South Marietta Parkway, Marietta, GA 30060. Job Summary Assists students with questions or inquiries regarding assigned program(s). Participates in assigned department and University events
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to instruct various lecture and laboratory courses to support the graduate program in Prosthetics and Orthotics. Teaching assignments will be based on earned degrees and SACSCOC Faculty Credentials Guidelines
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Preferred Educational Qualifications Culinary degree or certificate from a culinary arts program Preferred Experience Previous experience working in a food service establishment, restaurant or large-scale
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with a University program or activity, or in a manner that creates a hostile environment for members of the KSU community. For additional information on this policy, or to file a complaint under the
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management, project management and presentation skills Proficient with computer applications and programs associated with the position (i.e. Microsoft Office suite) Strong attention to detail and follow up
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offers innovative programs that seamlessly integrate business and technology, equipping graduates with the skills to translate business strategies into effective capabilities. Our state-of-the-art labs and
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(written, verbal and written), time management, project management and presentation skills Proficient with computer applications and programs associated with the position (i.e., Microsoft Office suite
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origin, religion, age, genetic information, disability, or veteran or military status by any member of the KSU Community on campus, in connection with a University program or activity, or in a manner that
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(ECE) provides programs that wire students with in-demand technical and professional skills, including electronics, computing, communications, power, sensing, and controls. We offer ABET-accredited
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program Preferred Experience Previous experience working in a food service establishment, restaurant or large-scale production kitchen Knowledge, Skills, & Abilities ABILITIES Must maintain a high degree of