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status by any member of the KSU Community on campus, in connection with a University program or activity, or in a manner that creates a hostile environment for members of the KSU community. For additional
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, disability, or veteran or military status by any member of the KSU Community on campus, in connection with a University program or activity, or in a manner that creates a hostile environment for members
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judgment, organization, communication (verbal and written), time management, project management and presentation skills Proficient with computer applications and programs associated with the position (i.e
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Part-Time and Limited Term Faculty Positions in Ecology, Evolution, and Organismal Biology (Biology)
expression, ethnicity or national origin, religion, age, genetic information, disability, or veteran or military status by any member of the KSU Community on campus, in connection with a University program or
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management and presentation skills Operate effectively within the organizational structure with excellent organizational and time management skills Proficient with computer applications and programs associated
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, or veteran or military status by any member of the KSU Community on campus, in connection with a University program or activity, or in a manner that creates a hostile environment for members of the KSU
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with a University program or activity, or in a manner that creates a hostile environment for members of the KSU community. For additional information on this policy, or to file a complaint under the
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of Georgia within four (4) weeks of hire. Required Experience Three (3) years related work experience in higher education and/or related field of study, including supervised practice program internship at a
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located at 1100 South Marietta Parkway, Marietta, GA 30060. Job Summary Responsible for managing all video operations for Kennesaw State University's Division I football program. Supports football staff in
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Preferred Educational Qualifications Culinary degree or certificate from a culinary arts program Preferred Experience Previous experience working in a food service establishment, restaurant or large-scale