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the date of hire. • Completion of an approved American College of Veterinary Radiology (ACVR) or European College of Veterinary Diagnostic Imaging (ECVDI) residency program by the date of hire. • Eligibility
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providing daily services within our Integrated Pest Management (IPM) program. Additionally, this position will coordinate with the appropriate servicing vendor for the handling of animal control situations
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willingness to collaborate effectively with various campus units and external industry groups Preferred Qualifications • Teaching experience in a university program in fashion design, textiles or experience in
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, statistical computing software, and geospatial processing programs • Experience with database management and analyzing spatially and temporally extensive datasets Preferred Qualifications • Experience with
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will be supportive in nature and contribute to the overall program/project success. They may supervise junior level team members and student employees as assigned. Duties and responsibilities will
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experience. • Graduate of an accredited culinary program with a minimum of an AOS degree or equivalent experience. • Considerable knowledge of commercial kitchen and food service operations. • Prior experience
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. They manage all logistics on assigned events including, but not limited to, décor, schedule, location, food and beverage, guest lists, audiovisual, communication, parking, transportation, program, entertainment
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knowledge of computers and scientific software. Preferred Qualifications Master’s degree in science or engineering; Prior experience working in a higher education/academic lab setting OR Research and
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. The manager serves as a bridge between technical and functional stakeholders, regularly collaborating with program managers, finance, registration staff, and external partners to improve service delivery and
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shipping and receiving documents and requisitions for discrepancies. Provides pickup and delivery services. Uses a computer to enter, track, and inventory all items. Required Qualifications Previous