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, pregnancy and related conditions, race, religion, sex, veteran status, or any other basis prohibited by law. Essential Job Functions Maintains student curriculum records and processes program changes Supports
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sustain a successful, competitive athletic program Establishes team rules and protocols and implements appropriately Fosters the personal development and competitive spirit of the student athletes while
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system (LMS), distinct from temporary or emergency remote teaching methods Strong culinary knowledge and skills Preferred Qualifications • Completion of a formal training program in culinary arts
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sustain a successful, competitive athletic program Establishes team rules and protocols and implements appropriately Fosters the personal development and competitive spirit of the student athletes while
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athletes that will create and sustain a successful, competitive athletic program Works with the head coach to establish team rules and protocols and implements appropriately Works with the head coach to
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athletes that will create and sustain a successful, competitive athletic program Works with the head coach to establish team rules and protocols and implements appropriately Works with the head coach to
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athletes that will create and sustain a successful, competitive athletic program Works with the head coach to establish team rules and protocols and implements appropriately Works with the head coach to
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to working effectively with diverse student populations Compensation: $4,100 - $4,700/course dependent on course and degree of candidate Benefits: This part-time position offers an employee assistance program
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or personnel policy investigations and investigative report writing Experience with Computer-Aided Dispatch (CAD) and Records Management Systems (RMS) systems Please Note: Qualified candidates must live or
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institution Compensation: $4,100 - $4,700/course dependent on course and degree of candidate Benefits: This part-time position offers an employee assistance program benefit. Adjunct faculty may become eligible