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capabilities to function appropriately (use of correct PPE and respirators, proper use of engineered safety controls, appropriate entry and exit procedures, adherence to occupational health program requirements
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to support them effectively. Knowledge of basic computer operations and software relevant to food service. Skills in communicating clearly and professionally with staff and customers. Ability to apply
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to support them effectively. Knowledge of basic computer operations and software relevant to food service. Skills in communicating clearly and professionally with staff and customers. Ability to apply
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duties as assigned. Knowledge, Skills, and Abilities: Basic math and computer skills. Skills in understanding bartender tools and techniques. Skilled in problem solving. Ability to effectively communicate
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education or an equivalent combination of apprenticeship program, technical training, and/or experience. Minimum of 3 years of relevant experience, or equivalent combination of education and work experience
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of relevant experience, or equivalent combination of education and work experience. In addition to the education and experience minimum qualifications, Apprenticeship program and/or technical training
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required. Preferred Qualifications Experience with computer programs that convert printed materials into electronic format, e.g. scanning, OCR programs. Experience with the process of captioning media
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. -Provide general education academic advising and registration assistance to students enrolled in The A Center. -Provide supplemental program planning and support for the Pre-Professions Advising Center
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Abilities: Ability to manage multiple projects. Excellent communication skills. Knowledge of university procedures/policies regarding Sponsored Projects and IRB. Computer literate in all critical programs
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Practitioner in the State of Arizona or will be by date of hire. Master’s degree from an approved school of nursing and completion of an approved adult or family practice Nurse Practitioner program. Board