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the perspective towards generating data for entrepreneurial seed funding (GO-Bio etc.) for a further development of the technology towards the market. In that sense we also highly encourage candidates that would be
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applicant portal . If you have any questions (reference number 364_2025), feel free to contact the Human Resources team (bewerbungen(at)isas.de ). Further information about the institute can be found
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, international team Fluent command of written and spoken English High degree of independence and commitment Very reliable and conscientious style of working Please feel free to apply for the position even if you
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degree of independence and commitment Very reliable and conscientious style of working Please feel free to apply for the position even if you do not have all the required skills and knowledge. We may be
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motivated PhD student to join an interdisciplinary and collaborative research project investigating how environmental contaminants, particularly heavy metals, affect taste perception and nutrient sensing in
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. Determine how plant P sensing and signalling influence mycorrhizal colonization and responses. 2. Assess the relative importance of root traits, mycorrhizae, and rhizosphere processes for P efficiency
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how plant P sensing and signalling influence mycorrhizal colonization and responses. Assess the relative importance of root traits, mycorrhizae, and rhizosphere processes for P efficiency under water
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Neurophysiology) at Justus Liebig University Giessen. We investigate how olfactory and taste signals are processed in the insect brain, particularly in Drosophila melanogaster , and how these signals are translated
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team Very good communication and organizational skills Very good command of the English language Please feel free to apply for the position even if you do not have all the required skills and knowledge
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data science in a broad sense, i.e. ranging from foundations over empirical applications to the societal implications of data science. PDS is part of the Georg-August University School of Science (GAUSS