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and components with high surface quality requirements. Despite the trends towards increasing automation and higher productivity, the polishing of complex geometries is still normally performed manually
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, section for Fluid Mechanics, Coastal and Maritime Engineering. The PhD project will play an integral part of the project “Marine advection and dissipation in the vegetated coastal environment”, financed by
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available from September 1, 2025, or as soon as possible thereafter, and it involves a full-time three-year scholarship under the Aarhus BSS Graduate School at Aarhus University. The PhD scholarship is part
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receive a written assessment. Read about shortlisting at SDU. Interviews and tests may be part of the overall evaluation. Read about the Assessment and selection process . Conditions of enrollment
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thus including sensing systems, tool condition features selection, algorithms for automated signal preprocessing, feature extraction and decision making based on ML and AI. An integral part of
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. The fellowship will focus on the damage evolution and formation of fractures in ice sheets. The successful applicant will be part of the research center PRECISE (PREdicting Changes in Ice Sheets on Earth) (https
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and scheduling. In the furthermore, core works are envisioned in initiating novel VLE design using foundational Digital Twin for Construction Safey (DTCS) components (e.g., city models, nD BIM, IoT
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-tasks and language models. This position is part of SDU’s initiative to develop energy-efficient AI accelerators based on alternative model architectures that cannot be leveraged as efficiently
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Hardware-software co-simulation and benchmarking This PhD project is part of SDU microelectronic unit’s effort in neuromorphic chip design and collaborates with international partners working on spiking AI
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PhD fellowship/scholarship - Intercropping of cover crops and vegetables to mitigate nitrate leac...
friendly and respectful working environment in an international atmosphere. We aim to collaborate and enjoy, while contributing to the sustainability of food production. The study will be conducted as part