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create knowledge on the societal aspects of technology - including the interaction between technology and sustainability, business growth, infrastructure and prosperity. Therefore, we explore and create
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interdisciplinary teams towards a common goal. You are motivated by working in the intersection between applied science and the generation of new knowledge. In addition, you have: Good communication skills in written
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for experimental research within molecular biology, strain engineering, high throughput screening and fermentation at different scales. Responsibilities and qualifications Focus is on genetically engineered bacteria
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Job Description A 2-year Postdoc in Internet of Underwater Things (IoUT) is available in the Embedded Systems Engineering (ESE) research section at DTU Compute , where you can help build up and
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, Systems Biology, Molecular Biology or a related field as well as: Solid knowledge in immunology, and Solid knowledge in bioinformatics, and Understanding of immunotherapy, and Experience in working with in
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Job Description The Micro medical devices and hardware hacking-based technology (MIDAS) group at DTU Health Tech is seeking a talented and highly motivated postdoctoral researcher to join our
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for the position. DTU Civil and Mechanical Engineering develops and utilizes science and technical knowledge for the benefit of society and sustainable development. We undertake research, education, innovation, and
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implied, the RIGOLETTO project will prepare the way for further exploiting the potential of RISC-V ISA (instruction set architecture) as a key technology to address the demands in the context of future
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cross-institutional collaboration and knowledge exchange. This project offers a unique opportunity to work at the intersection of academia, start-ups, and large-scale industry partners. Our focus is on
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analyses of large amounts of data generated within biological, biomedical and biotechnological and life sciences area. We strive to gain new knowledge and drive innovation in human, animal, plant and food