Sort by
Refine Your Search
-
. This position requires strong analytical skills. Analysts must demonstrate the ability to pull and analyze data and documentation, determine root causes, and recommend solutions based on standard coding and
-
channels with nurse leaders, peers, staff, and physicians. Coach and mentor Charge Nurses, Staff Nurses, and leadership team members as delegated by the Clinical Nursing Director. Clinical Practice: Provide
-
(e.g., accuracy, relevance, hallucination/error rate) and conduct iterative testing Document code, workflows, and model refinements for reproducibility, reporting, and future grant submissions Required
-
medical documentation, coding and diagnosis Must be an active team player and able to work independently Strong organizational skills and ability to prioritize tasks are required Exhibits professional and
-
equipment sanitation standards in accordance with health code regulations, including proper use of chemicals. Utilize the CBORD application Food Management System for food production, Nutrition Services Suite
-
equipment sanitation standards in accordance with health code regulations, including proper use of chemicals. Utilize the CBORD application Food Management System for food production, Nutrition Services Suite
-
rotating basis. Maintain compliance with billing and coding practices. Participate in the management of on-site medical emergency procedures. Perform common minor office procedures, including I&D, laceration
-
coverage on a rotating basis. Maintain compliance with billing and coding practices. Participate in the management of on-site medical emergency procedures. Perform common minor office procedures, including I
-
equipment sanitation standards in accordance with health code regulations, including proper use of chemicals. Utilize the CBORD application Food Management System for food production, Nutrition Services Suite
-
equipment sanitation standards in accordance with health code regulations, including proper use of chemicals. Utilize the CBORD application Food Management System for food production, Nutrition Services Suite