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guidelines for communication, positioning, radiation dose and radiation protection. You should have the ability to move patients safely from transportation devices to and from the CT table. You should be able
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guidelines for communication, positioning, radiation dose and radiation protection. You should have the ability to move patients safely from transportation devices to and from the CT table. You should be able
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for communication, positioning, radiation exposures and radiation protection. Must have physical ability to push, pull, assist, and transfer patients safely from transportation devices to diagnostic table. Must have
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for this position require applicants to be able to: Move laboratory equipment up to 50 lbs Position self to apply sensors and other equipment on subjects (e.g. kneeling, squatting, sitting on the floor, etc.) Remain
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perform the preparation, portioning, and distribution of salads. Heat up food and prepare steam table for lunch/dinner service. Prepare hot and cold sandwiches and soups. Assist on the hot production line
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to exercise discretion and interact with donors while maintaining confidentiality as appropriate. Demonstrated ability to work with a diverse array of personalities under pressure and deadlines Comfort with
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maintaining consensual approach with a wide array of diverse business interests Desired Qualifications* Experience with IT support of a storage system, including any of the following: GPFS/Spectrum Scale, EMC
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, desserts and Jell-O. Coordinate and perform the preparation, portioning, and distribution of salads. Heat up food and prepare steam table for lunch/dinner service. Prepare hot and cold sandwiches and soups
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the Cardiovascular Center. Responsibilities* Duties include but are not limited to: Clean Labs between cases; wiping all horizontal surfaces, frequently touched surface, the OR Table, removing trash and linen and Mop
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, desserts and Jell-O. Coordinate and perform the preparation, portioning, and distribution of salads. Heat up food and prepare steam table for lunch/dinner service. Prepare hot and cold sandwiches and soups