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aims to provide new targets for bioengineering crops, algae, and other photosynthetic organisms to improve their photosynthesis efficiency and enhance their resistance to environmental stresses while
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project, Proteins for Singapore (P4SG), where you will be part of the research team to establish and understand the structuration of algae/soybean/mung bean proteins for high quality alternative protein
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& Abilities: Basic Laboratory Techniques that include but not limited to Daphnia culture and maintenance, algae culture and maintenance, maintenance and initiation of generational cultures, making growth media
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equipment and performs security checks; Tests all cooling tower waters for the right chemical levels to keep out bacteria and algae; check and treats all chilled water and hot water closed loop systems; Check
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study programme Offer of dissertation topics: Aquatic Ecology Diversity dynamics across climates Ecology of snow algae Evolutionary adaptations in gobies Morphological and Genetic Diversity of Selected
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understanding, anticipating, and managing risks posed by harmful algae to seafood production, public health, and consumer confidence. The successful applicant will have a PhD and demonstrated expertise in seafood
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of various regenerative agricultural/processing techniques and production/processing inputs (e.g., organic, hydroponics, algae treatment, fertilizer treatment, etc.) on the nutritional value of food; and/or 2
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, climate change, weather prediction, natural hazards, Earth resources and land use. Additional information about the department and its facilities can be found at: https://meas.sciences.ncsu.edu
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and production/processing inputs (e.g., organic, hydroponics, algae treatment, fertilizer treatment, etc.) on the nutritional value of food; and/or 2) consumer preferences and nutrition quality
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School of Agriculture and Food Science. As part of the Horizon Europe-funded SMACC+ (Sustainable Microalgae and Cyanobacteria-Based Bioactive Compounds for Cosmeceuticals and Nutraceuticals), UCD seeks