Fonterra Massey University Food Technology Scholarship

Massey University, New Zealand

Updated: about 1 month ago
Deadline: 31 Aug 2026

Fonterra is a proud New Zealand Co-operative built by generations of farming families. We believe nutritious food is essential to sustain people today, and for future generations to thrive, which is why we challenge ourselves to find new ways to bring our dairy goodness to people around the world.

At our Research and Development Centre in Palmerston North, we know the smallest things can make a difference, so we research and develop products that last longer, stretch further, work faster, waste less, withstand more and taste better. Bringing together world class dairy products and the deep expertise of our people we work alongside the passionate, talented and innovative food professionals who are driving dairy industry and innovation.

Learn more about FRDC

The opportunity

The Fonterra Research and Development Centre Undergraduate Food Technology Scholarship is offering up to nine scholarships. The scholarship duration is four years, and you will receive specialised mentorship from Fonterra throughout your study.

The value of the award is a stipend of $5,000 per annum plus two paid internships at the approximate value of $11,000 each.

Learn more about our internships and where they can take you .


When choosing our recipients, we will consider your academic achievements, passion for food technology and your future career intentions.


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