Food Science Grad Student Assistant

Chapman University, United States

Updated: 5 days ago

Location: Chapman, NEBRASKA

Deadline: ;

Posting Details
Student Title Classification Information

Quick Link	https://chapman.peopleadmin.com/postings/39249
Job Number	SE183024

Position Information

Department or Unit Name	Food Sciences
Position Headcount	1
Position Title	Food Science Grad Student Assistant
Academic Year	Spring 2026
Term or Semester	Spring
Is this Role for an Undergrad or Grad Student?	Grad
Anticipated Pay Range	$16.90
Pay Range Information	Chapman University is required to provide a reasonable estimate of the compensation range for this position. This range takes into account a variety of factors that are considered in making compensation decisions, including experience, skills, knowledge, abilities, education, licensure and certifications, and other business and organizational needs. Salary offers are determined based on the final candidate’s qualifications and experience, as well as internal equity and other internal factors. The anticipated pay range is not a promise of a particular wage.
On which Campus will this work be done?	Orange
Approved Supervisor	Rosalee Hellberg
Supervisor Email	hellberg@chapman.edu

Scheduling

Please use dates within Chapman Academic Calendar
(https://www.chapman.edu/academics/academic-calendar.aspx )

Desired Start Date	03/09/2026
Projected End Date	05/24/2026
Average number of hours per week	Up to 10 Hrs

Position Summary Information

Job Description Summary	Food Science Program administrative support and tutoring.
Responsibilities	Food Science Program administrative support and tutoring Provide one-on-one and small-group tutoring to students in assigned subject areas. Assist students in understanding complex course concepts, theories, and problem-solving techniques. Support students with exam preparation, study strategies, and course assignments. Collaborate with faculty and program coordinators to ensure tutoring aligns with course objectives. Communicate student progress, concerns, or common learning challenges to the supervising instructor or tutoring coordinator.
Required Qualifications	Current food science student in good standing.
Desired Qualifications	Current food science student in good standing.
Special Instructions to Applicants

Budget Information

Is Federal work-study required?	With or Without FWS

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